Founded in 1969, the IWSC in considered to be the most prestigious competition of its kind in the world. Judging for the competition is unique in that it has two stages; first, the products are tasted blind by expert Panels, selected from over 300 fully experienced and qualified industry judges. Products which receive the top medals are then subject to technical Analysis before results are released. All entries are blind tasted in Groups divided by variety, Region and vintage as necessary.
Silver Outstanding 2016:
Lenz Moser Prestige Trockebeerenauslese 2014
Lenz Moser Prestige Grüner Veltliner 2015
Lenz Moser Prestige Blauer Zweigelt Reserve 2012
Lenz Moser Selection Grüner Veltliner 2015
Fête Rosé 2015
More Information under www.iwsc.net